CHAT & CHAAT

A blog by DOSA

 

A Guide to Eating Gluten-Free at San Francisco’s Indian Restaurants

January 23, 2017

When I lived with my parents, having a stomach ache was always met with the same refrain: “You wouldn’t feel bad if you just ate what I made you for breakfast, lunch, and dinner!” In my mother’s eyes, eating at home was the healthiest possible choice—and, in truth, I tended to have the most luck […]

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Spice Up Your Next Office Party with Catered Indian Cuisine and Cocktails

January 11, 2017

There are so many great reasons to organize an office party that extend beyond the holiday season.  You could celebrate during a welcome party for employees, the launch of a new product, team-building exercises, brainstorming sessions, visiting customers or partners, joint-birthdays, or possibly even a holiday party in January when you’re not competing for scarce […]

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Celebrate New Year’s Eve in DOSA’s Vibrant, Bombay-Infused Atmosphere

December 30, 2016

Making New Year’s Eve plans in San Francisco can be a drag. Between the raging “bigger than ever” parties in and around Union Square, expensive moonlight yacht tours of the Bay, and undeniable traffic on 101, it can be tempting to just stay home. However, you can enjoy a warm and spicy New Year’s Eve without all the crowds by making a reservation at one of DOSA’s two San Francisco locations.

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